Vertigo White
AOC Côtes du Roussillon
VERTIGO BLANC brilliantly expresses the freshness of the Roussillon schists through a lively, saline and delicately indulgent palate.
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A blend based predominantly on Grenache Blanc, complemented by Grenache Gris and Maccabeu.
VERTIGO comes from a selection of young hillside parcels marked by the distinctive presence of deep calcareous schist, a hallmark of MAS AMIEL.
The wine is settled overnight at 10°C, without any oenological additives, followed by fermentation with indigenous yeasts in 20 hl stainless steel tanks. Fermentation takes place at 16-18°C.
2 to 5 years
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THE ADVANTAGES OF THE MAS AMIEL SHOP
VERTIGO WHITE
Of all the MAS AMIEL wines, VERTIGO is the youngest: bright, stylish and accessible — a wine of fruit, a thirst-quenching wine made for pleasure. In white version, it offers a subtle balance between the crisp, juicy character of white fruit and the tension and naturally mouth-watering freshness of a terroir already clearly expressed in these young vines.
Aromatic Richness
A fruit-driven wines, made for pure enjoyment
Driven by Grenache and Maccabeu grapes, it seduces with its balance between mineral tension and generous fruit. Aged on fine lees and vinified with indigenous yeasts, it retains remarkable purity. A luminous, precise, and thirst-quenching white wine, designed for immediate pleasure.
White Blend from Roussillon
GRAPE VARIETIES
VERTIGO White is built around a classic, ultra-local blend of co-planted varieties, led by Grenache Blanc and completed by Grenache Gris and Maccabeu. It embodies youthful dynamism and fruit-driven energy.
Crisp Freshness and Radiant Fruit
Tasting Notes
This fresh and crisp white wine carries within it all the energy of its young vines. Skillfully vinified with pure respect for the fruit, VERTIGO WHITE offers a perfect symbiosis between white fruit flavors and a naturally freshness enhanced by its schist terroir. A bright, tonic and joyful white wine.
Biodynamics and the Freshness of Schist
Winemaking and Bottling
Harvesting is carried out entirely by hand from mid-August. The bunches are sorted on a selection table, followed by a gentle direct pressing.
VERTIGO White comes from a selection of young parcels on schist slopes of the Mas de Las Fredes and La Devèze lieux-dits. Very close to the calcareous-schist bedrock, the light soils are both well-drained and cool — a key factor in avoiding excessive summer stress.
Farmed 100% biodynamically, these soils are maintained through light mechanical weeding.
FOOD AND WINE PAIRINGS
Savory pairings: Its liveliness and freshness are ideal with seafood, grilled fish, summer salads, or fresh cheeses.
Sweet pairings: Its delicate notes of white fruit pair elegantly with a pear tart, a fresh fruit salad, or a light citrus dessert.
DISCOVER VERTIGO RED
Made from young vines grown on the schist soils of Roussillon, this red wine expresses a fresh, free, and vibrant vision of fruit. The blend of Grenache Noir and Carignan reveals luscious aromas of red berries and fresh rose, carried by a beautiful energy.
Minimal intervention winemaking preserves the purity of the juice and its aromatic precision. On the palate, generous, fluid texture is balanced by refreshing mineral tension. An approachable, sincere, and vibrant wine, designed for immediate enjoyment and sharing.
